ENSA Membership is open to manufacturers located in Europe which produce natural soyfoods using whole soybeans, without the use of GM material or GM beans.

The European market for soy products has experienced unprecedented growth over the last decade. Indeed, 2004 saw impressive growth of 10% in sales of soy-based drinks and desserts, as well as meat-free and tofu products. To view statistics on the soy market, click here.

ENSA's membership numbers reflect this trend - the organisation is constantly growing in membership. It now includes nine companies active in various key Member States.

Here is the list of ENSA members.

• Germany : Tofutown ;
  
  
• Belgium : Alpro NV, Hain Europe ;
  
  
• Spain: Liquats Vegetals ;
  
  
• France : Sojasun, Nutrition et Soja ;
  
  
• Italy: Valsoia ;
  
  
• Austria: Mona Naturprodukte ;
  
  
• Finland: Raisio ;
  
  

The following fees are applicable for 2009

As regards membership fees, ENSA members pay an annual membership fee, the amount of which is based on the annual turnover from foodstuffs made from whole bean soymilk and products derived from it. The following fees are applicable for 2009

As a new ENSA member, we would normally request the potential member to pay a one-off entrance fee, as a compensation for all the work done up until now by the founding members.

We hope that this answers any questions regarding administration that you might have.

However, should you still require further clarification or information, please do not hesitate to contact us by emailing us at .

If you want to become a member of ENSA, please click on this link to the membership application form.

The ENSA Secretariat