Plant-based foods to get a more prominent role in dietary guidelines in the UK and Netherlands

Brussels, 29 March 2016. – The European Natural Soy and Plant-Based Foods Manufacturers Association (ENSA) welcomes new dietary guidelines recently published by public health authorities in the UK and the Netherlands. Both guidelines emphasise the importance of increased consumption of plant-based foods and foods low in saturated fat and sugars.

Plant-based foods to get a more prominent role in dietary guidelines in the UK and Netherlands (PDF)